Artwork by Lisa Harrison
Intense and aromatic, this Ecuador origin dark chocolate offers a long lasting fruity taste and robust bitterness. The delicate nutty flavour of roasted almonds, splash of sea salt, and intensity of dark chocolate make this bar a marriage made in chocolate heaven.
Ingredients: Unsweetened chocolate [Ecuador], sugar, cocoa butter, vanilla bean seeds, salted almonds (almonds sea salt, corn maltodextrin, citric acid). Processed on equipment that also processes milk, soy and other tree nuts.