Split Pea & Portobello Mushroom Soup
Our Split Pea & Portobello Mushroom Soup is gluten free, vegetarian and ready to eat in under an hour. The mild curry flavor and umami taste of the woody portobello mushrooms combine to form an exotic and satisfying soup.
Gluten Free. Vegan. Serves 6.
INSTANT POT: Combine ingredients with liquid in pot, seal the lid and use the soup setting for 15 minutes.